Monday, April 20, 2009

Kung Pao Tofu


Told you that I didn't totally abandon this little nook of the interweb. In an effort to use some tofu that was nearing its "best by" witching hour I opted to make some kung pao tofu. I adapted this wonderful looking recipe from For the Love of Cooking. It came out rather tasty if I do say so myself, and was quickly nommed by the boys in the house.

1 comment:

jess said...

I need to try this at home soon.